Salads are normally thought of as a leafy introduction to your meal. They are often seen as boring and a punishment for eating that slice of cake the night before.
But did you know a salad can be a meal on its own?
Which one is your favourite that you might be making soon? X
Carrot Ribbon Salad
Healthy Chicken & Avocado Salad
Roasted Veggie Salad
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TAG A FRIEND WHO WOULD LOVE THIS RECIPE ? ➡️ Roasted Veggie Salad ▶️INGREDIENTS: 1 red bell pepper, roughly chopped 1 lb butternut squash 1 lb Brussels sprouts, hulled and halved 2 tsp dried oregano 1 tsp salt 1 tsp black pepper 3 Tbsp. olive oil 4 oz mixed greens Avocado Dressing 1 avocado 1 small garlic clove Juice of 1 lime 1/4 cup olive oil 1/2 tsp salt 1/4 tsp black pepper ▶️PREPARATION: 1. Preheat oven to 400°F/200°C 2. In a large bowl, mix the butternut squash, bell pepper, Brussels sprouts, dried oregano, salt, pepper, and olive oil until the veggies are evenly coated. 3. Pour the vegetables onto a baking sheet in one even layer and roast for 40 minutes. 4. To make the dressing, place the avocado, garlic, lime juice, olive oil, salt, and pepper in a blender or food processor and blend until the mixture is light and creamy. 5. To assemble the salad, place a handful of mixed greens on a plate and top with the roasted veggies. Spoon on the Avocado Dressing and serve! #vegetarians #vegetarianrecipes #vegetarianlife #vegetariansofig #vegetarianism #vegetarianeats ##vegetariancooking #vegetarianlifestyle #vegetarianfoodporn #cooking #delicious #easyrecipes #foodvideo #mealprep #mealpreprecipes #instafood #vegetarianfood #healthy #vegetarian #veggie
A post shared by Delicious Vegetarian (@deliciousvegetarianvideos) on Mar 20, 2019 at 9:07am PDT
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